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Thank you! Your email address will not be published. Skip to primary navigation Skip to main content Skip to primary sidebar menu icon. Facebook Instagram Pinterest. Jump to Recipe - Print Recipe. Learn how to cook a pork chop to perfection! Prep Time 5 mins. Cook Time 15 mins. Total Time 20 mins. Course: Main Course. Cuisine: American. Keyword: how to cook pork chops, pan seared pork chops.
Servings: 4. Being in North Carolina, I live in pork country too and am so very glad for that. I love the way you've cooked this. It lets the pork shine through. That's always a good thing. These pork chops look the kind my Grandma used to make, nothing better. Sometimes simpler is better. This has my hubbys name written all over it! Nothing better than pan fried pork chops! Ohhhh yes.
Thanks for the great recipe! This is "hands down" my favorite way to eat pork chops! I always leave here so hungry, Brandie. Those look delicious! These look so good! Now I want a pork chop for breakfast! So simple Brandie, yet you know it's amazing too by the looks of it. My friend Amy and I the canning wife were just chatting over lunch the other day about your slow cooker pork chops.
She said they were amazing! Thought you should know, have a great night. My mama would absolutely love this! She just loves pork chops. Oh, yum, Brandie!!! We've only given up meat on Fridays We ate a lot of grilled pork chops when I was growing up; strangely enough, the husband ate a lot of pork loin with his parents.
And pat the pork with a paper towel to help the flour stick? What a novel idea - that never crossed my mind! Well this is kind of pork chops that my kids loveeee and me too shh I can almost smell it.. Oh I mean Bran! Great minds think alike girlie! I am posting some pork chops next week :. These are great chops. I love Slap Ya Mama. I have my brother in Houston bring it to me! I got a new cast iron pan for Christmas and I've been needing some new recipes for it.
I'll be sure to give this a try. Full Nutrition. Reviews: Most Helpful. Your daily values may be higher or lower depending on your calorie needs. Amount is based on available nutrient data. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. All Reviews. Back to Recipe Review this recipe.
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